tag:blogger.com,1999:blog-4452234834111339415.post7237464472020547921..comments2023-09-22T04:11:09.493-07:00Comments on A Little Of This And Some Of That: Soft Ginger SnapsUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4452234834111339415.post-45002996420476435112007-11-26T10:34:00.000-08:002007-11-26T10:34:00.000-08:00Like a month later...yes you can substitute butter...Like a month later...yes you can substitute butter or margarine. Don't add any extra liquid. My husband likes these better with butter--they are tasty either way--a little more flat and maybe greasy--just add enough flour to compensate if you need to. Clear as mud?Amy D.https://www.blogger.com/profile/03409037244126521135noreply@blogger.comtag:blogger.com,1999:blog-4452234834111339415.post-62449264896898955872007-11-11T17:23:00.000-08:002007-11-11T17:23:00.000-08:00I substituted butter for shortening and these were...I substituted butter for shortening and these were so delicious. Thanks Amy for a great recipe!elizabethhttps://www.blogger.com/profile/04496425605568258187noreply@blogger.comtag:blogger.com,1999:blog-4452234834111339415.post-63847412564177192522007-11-01T12:18:00.000-07:002007-11-01T12:18:00.000-07:00Can you substitute butter/margarine for shortening...Can you substitute butter/margarine for shortening?Tiffanyhttps://www.blogger.com/profile/08725515545158312890noreply@blogger.com