Beefy Cheese Ball
(totally,directly taken from Armour-star.com)
I never thought I would use horseradish! But this is a very nice cheese ball, and I use the low-fat cream cheese and it's softer, but just as yummy, and easier to spread.
Ingredients
- 1 2.25-oz. jar ARMOUR® STAR SLICED DRIED BEEF, rinsed, finely chopped
- 1 8-oz. pkg. cream cheese, softened
- 1/4 cup sour cream
- 1/4 cup grated Parmesan cheese
- 1 tsp. horseradish
- Assorted crackers
Combine 1/4 cup dried beef, cream cheese, sour cream, Parmesan cheese and horseradish, blending thoroughly. Refrigerate mixture 15 minutes. Form into a ball and roll in remaining dried beef. Chill thoroughly. Serve as an appetizer with crackers.
If you have never used this beef in a jar before, be sure to remember to rinse with very warm water, then drain before chopping and using in recipes.
makes 1 appetizer ball
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