1/2 cup bread crumbs
1/2 cup cauliflower puree
1/4 cup nonfat milk
2 tablespoons soy sauce
2 cloves garlic chopped
1/8 teaspoon pepper
nonstick cooking spray
8 wholegrain dinner rolls
1. preheat oven to 400 degrees.
2. In a large bowl, stir together the meat, breadcrumbs, cauliflower puree, milk, soy sauce, garlic, and pepper. Form into 8 small patties.
3. Coat a large skillet with cooking spray and set it over medium-high heat. when the skillet is hot, the burgers and cook until nicely browned on one side, 4 to 5 minutes. Turn the burgers over, then slide the skillet into the oven and bake for 4 to 5 minutes longer, until the burgers are no longer pink in the center.
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