Tuesday, October 13, 2009
Fruit Dip/Topping
8 ounces cream cheese
a handful of Strawberries smashed or pureed (2-3 TBSP)
1/2 cup packed light brown sugar
2 teaspoons vanilla extract
1/2 tablespoon ground cinnamon
1 cup whipped topping
Blend together the cream cheese, strawberries, brown sugar, vanilla, cinnamon and whipped topping.
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